Prosciuttificio Valserio is a family business active since 1977 in the production of baked hams.
The Vaccario family has been in the field for 40 years, first as breeders, then as butchers. They now specialize in the production of baked hams.
The well-being of the animal and the transparency of the supply chain are the priorities. Discover the products of our organic line.
All the strenght of the Valserio tradition combined with the modernity of the recipes. Discover our conventional line.